BLT Sandwich with Avocado and Ranch Dressing
Prep Time: 7 Minutes
Cook Time: 8 Minutes
Total Time: 15 Minutes
- 6 slices white bread
- 9 slices bacon, cooked
- 1 avocado, sliced
- 6 leaves iceberg lettuce
- ½ cup microgreens
- 1 large tomato, sliced
- Toby’s Ranch Dressing & Dip
This BLT is topped with sprouts and avocado for an upgraded sandwich experience! With the classic three, bacon, lettuce, tomato – plus microgreens, ranch, and avocado to up the texture and flavors. Prep these for your next lunch or to share. To begin preparing your BLT sandwich with avocado, gather all of the ingredients. Cook the bacon to your desired crispness and set it aside for assembly.
Toast each of the bread slices until they become a light golden brown. Add on the tomato slices to each of the 3 separate pieces of toasted bread. Then, add some of the crispy bacon you’ve just prepped and a hearty serving of Toby’s Ranch Dressing & Dip on top. Next add on the sliced avocado, the lettuce, and lastly the microgreens.
Assemble each of the sandwiches by adding on the other 3 pieces of toasted bread to the top of each loaded piece of toast.
You’ve now made the ultimate BLT, you’re ready to slice, share, and enjoy your BLT sandwich with avocado!