Cheeseburger Egg Rolls with Toby’s Blue Cheese Dressing
Prep Time
Cook Time
Total Time
Serves
- Prep Time: 10 Minutes
- Cook Time: 10 Minutes
- Total Time: 20 Minutes
- Serves: 6-8
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Ingredients
- 16 Egg roll wraps, we used Nasoya vegan wraps
- 8 oz Cooked ground beef
- ¼ cup Colby jack cheese, shredded
- ¼ cup Relish
- Cooking spray
- Chives, finely chopped
- Toby’s Blue Cheese Dressing & Dip
Instructions
Gather all ingredients. Preheat air fryer to 400 F. Lay out egg roll wrapping flat on a plate or board, add about a tablespoon of ground beef and half that amount of colby jack shredded cheese & relish. Wrap by folding the bottom corner in and over the filling, then the two side corners, and roll upwards keeping the open corner face down. Repeat for the rest of the rolls.
Arrange evenly apart in a greased air fryer basket and spray generously with cooking spray. Cook in the air fryer at 380 F for 10 minutes, flipping the rolls halfway through.
Plate and sprinkle with chives, serve with a ramekin of Toby’s Blue Cheese Dressing & Dip, and enjoy your Cheeseburger Egg Rolls!
