Cheesy Loaded Tater Tots with Toby’s Jalapeño Ranch
Prep Time
Cook Time
Total Time
Serves
- Prep Time: 5 Minutes
- Cook Time: 30 Minutes
- Total Time: 35 Minutes
- Serves: 4-6
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Ingredients
- 20 oz Frozen tater tots
- ¼ cup Toby’s Jalapeño Ranch Dressing & Dip
- 1 cup Shredded colby jack cheese mix
- ¼ tsp Salt & pepper, to taste
- ¼ cup Bacon bits
- 1 tbsp Green onion, sliced
- 1 jalapeño sliced
- 1 fresh lime, quartered
Instructions
Gather all ingredients. Preheat the oven to 425 F. Arrange tater tots on a parchment lined baking pan evenly apart. Bake for 20 minutes until cooked through and golden.
Pile the tater tots up and drizzle with Toby’s Jalapeño Ranch Dressing & Dip, then sprinkle over with shredded cheese. Add salt & pepper to taste. Bake again for 10 minutes until cheese is melty and tots are browned.
Plate the tater tots and top with additional Jalapeño ranch, bacon bits, green onion, and jalapeño slices. Serve with fresh lime wedges and enjoy your Cheesy Loaded Tater Tots!
