Chickpea Salad Sandwich with Yogurt Ranch Dressing & Dip
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Total Time: 10 Minutes
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- 2 cups Chickpeas, canned
- ¼ cup Toby’s Yogurt Ranch Dressing & Dip
- 1 tbsp Dijon mustard
- 1 Shallot, finely chopped
- 2 Stalks celery, finely chopped
- 1 tbsp Fresh parsley, chopped
- Salt & pepper, to taste
- 4 slices bread
- ¼ cup Microgreens
Gather all ingredients. In a large bowl combine a third of the chickpeas, Toby’s Yogurt Ranch Dressing & Dip, and dijon mustard. Mash the chickpeas and mix well. Add remaining chickpeas, shallot, celery, parsley, and salt & pepper to taste. Mix well but don’t mash.
Scoop chickpea salad onto a slice of bread, add microgreens, and top with another bread slice. Serve and enjoy your Chickpea Salad Sandwich!