Ranch Pickle Pizza
- Prep Time: 10 Minutes
- Cook Time: 15 Minutes
- Total Time: 25 Minutes
- Serves: 4-8
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- 16 oz Premade pizza dough
- ¼ cup Toby’s Ranch Dressing & Dip
- ¼ cup Alfredo sauce
- 2 tbsp garlic, minced
- 1 cup mozzarella cheese, shredded
- ½ cup dill pickles, sliced
- 1 tbsp fresh dill, chopped
Gather all ingredients. Preheat the oven to 450 F. Lay out parchment paper on a baking sheet and roll out the pizza dough. Spread Toby’s Ranch Dressing & Dip and alfredo on top leaving an inch of crust. Add garlic, spread and mix into the sauce. Top with cheese and pickle slices and bake for 15 minutes until the crust is golden and cheese is fully melted.
Cut pizza into eighths and drizzle over with more ranch dressing and fresh dill. Serve & enjoy your Ranch Pickle Pizza!