Steakhouse Wedge Salad with Blue Cheese Dressing

Prep Time
5 Minutes
Cook Time
0 Minutes
Total Time
5 Minutes
Serves
4

- Prep Time: 5 Minutes
- Cook Time: 0 Minutes
- Total Time: 5 Minutes
- Serves: 4
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Ingredients
- 1 Medium head iceberg lettuce, quartered.
- Toby’s Blue Cheese Dressing & Dip
- 4 tbsp Bacon bits
- 4 tbsp Cherry tomatoes, sliced
- 2 tbsp Blue Cheese Crumble
- 2 tbsp Fresh chives, sliced
- ¼ tsp salt & pepper, to taste
Instructions
Gather all ingredients. Plate each wedge, trimming the base part flat for support. Drizzle with a generous serving of Toby’s Blue Cheese Dressing & Dip. Top with bacon bits, cherry tomatoes, blue cheese crumble, fresh chives, and salt & pepper to taste. Serve and enjoy your Steakhouse Wedge Salad!