Bosc Pear Arugula Salad with Feta Cheese Dressing

Prep Time
10 Minutes
Cook Time
0 Minutes
Total Time
10 Minutes
Serves
4

- Prep Time: 10 Minutes
- Cook Time: 0 Minutes
- Total Time: 10 Minutes
- Serves: 4
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Ingredients
- 3 cups Baby arugula
- 1 large Bosc pear, thinly sliced
- 1 medium Avocado, chopped
- ¼ cup Almonds, sliced
- ¼ cup Parmesan cheese, shaved
- Toby’s Feta Cheese Dressing & Dip
- ½ tsp Ground pepper, to taste
- Fresh basil, sliced
Instructions
Gather all ingredients. Arrange a bed of arugula on a serving dish or bowl. Top with bosc pear, avocado, almonds, and parmesan cheese. Drizzle with Toby’s Feta Cheese Dressing & Dip. Pepper and finish with fresh basil. Serve and enjoy your Bosc Pear Arugula Salad!