Kale White Bean Salad with Honey Mustard Dressing
Prep Time
Cook Time
Total Time
Serves
- Prep Time: 10 Minutes
- Cook Time: 0 Minutes
- Total Time: 10 Minutes
- Serves: 1-2
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Ingredients
- 2 cups kale, chopped
- 4 oz Canned white beans, drained
- 2 tbsp pepitas, toasted
- 2 tbsp sunflower seeds, shelled & toasted
- 1 small avocado, chopped
- Toby’s Honey Mustard Dressing & Dip
- ½ tsp Flaky salt, to taste
Instructions
Gather all ingredients. In a medium bowl, combine kale, beans, pepitas, and sunflower seeds. Toss, then add avocado and drizzle with Toby’s Honey Mustard Dressing & Dip. Finish with flaky salt, serve, and enjoy!
